crab-cake stuffed avocado and poached egg

June 24, 2015
by Mimi Holtz
5 Comments

What’s for Brunch? Crabcake-Stuffed Avocados with Poached Egg on English Muffin

Here’s the perfect brunch for a lazy morning!   I’ve seen avocados with eggs baked inside, but this avocado stuffed with crab cake has the best of both worlds: Like this:Like Loading…

May 25, 2015
by Mimi Holtz
4 Comments

Is it May? Time for Camp Blogaway!

  Never heard of Camp Blogaway?   It’s one of my favorite weekends of the whole year!  Food bloggers and representatives from sponsoring brands come from miles away to spend the weekend together in the San Bernardino mountains at Camp … Continue reading

April 22, 2015
by Mimi Holtz
2 Comments

Food Bloggers Get Crafty with Avocados

  Last weekend the Inland Empire Food Bloggers traveled south from Orange and Riverside counties to our farm in northern San Diego county for their monthly meeting. Like this:Like Loading…

April 20, 2015
by Mimi Holtz
0 comments

Keeping It Clean

Every year these gorgeous little flowers bloom in the same spot.  All it takes is a little rain and they keep blooming until the weather gets hot and dry.  This year they started in January and lasted well into March. … Continue reading

crispy roasted Idaho fingerlings

February 12, 2015
by Mimi Holtz
7 Comments

Crispy Roasted Idaho Fingerling Potatoes with Pepper Jack and Bacon

February is Idaho Potato Lovers’ Month! To celebrate Idaho Potato Lovers’ Month  I’m sharing these magical Crispy Roasted Idaho Fingerling Potatoes with Pepper Jack Cheese and Bacon,  and there’s  a fun giveaway for you too!  How did I get so excited … Continue reading

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