Burgundy Romaine Lettuce platter

October 30, 2014
by Mimi Holtz
4 Comments

New Nutraleaf Lettuces: Guacamole and Veggie Party Platter with Burgundy Romaine

  The party season is beginning!   Halloween parties are in full swing and Thanksgiving  will be here before we know it!   Party food should be exciting,  attractive, and delicious.  Here’s an idea for a party platter that is … Continue reading

September 12, 2014
by Mimi Holtz
2 Comments

Tuna Salad with Lentils: Theme and Variations

Isn’t this a pretty salad?  Just looking at the photo makes me want to make and eat it all over again.   Our fresh avocados are especially buttery this time of year because they are high in oil content late … Continue reading

August 18, 2014
by Mimi Holtz
10 Comments

Maine Lobster Meets California Avocado!

One of my favorite treats is Lobster Roll.   When I visit Vermont, I always make it a point to get lobster roll.   The grocery store near my mom’s house sells a package with three little lobster rolls, and … Continue reading

August 2, 2014
by Mimi Holtz
4 Comments

Rain in August? Avocados Love It!

I’ve been writing posts about the farm tour with California Farm Water Coalition this weekend.    Did you see the one about the peaches?  And the one about Hudson Fruit Stand?  After all this talk about the severe drought in … Continue reading

Hudson-Farms-Collage1

July 31, 2014
by Mimi Holtz
1 Comment

Meet Liz Hudson of Hudson Farms in Sanger, Ca.

    Part 2 of Food Bloggers’ Farm Tour with California Farm Water Coalition A few weeks ago I was invited to a  farm tour of the San Joaquin Valley near Fresno, California sponsored by the California Farm Water Coalition.     If you … Continue reading

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