Lamb Sliders

August 6, 2016
by Mimi Holtz
10 Comments

Lamb Sliders with Spinach: Seasoned with Hatch Chiles

Tonight The Farmer and I sat out on the porch and enjoyed these juicy and lean Lamb Sliders, seasoned with Hatch Chile salsa and Spinach coated in a Tangerine Hatch Chile dressing.  It was a one of those evenings with … Continue reading

Pimento Cheese Sliders

July 22, 2016
by Mimi Holtz
6 Comments

Pimento Cheese Sliders and Other Great Ideas

Much of the nation is suffering with exceptionally hot weather this summer.  No one wants to turn on their oven and it’s hard to want to go outside to use the grill.   Instead of serving big meals,  we’d rather … Continue reading

Carnitas Tacos with Avocado from MimiAvocado.com

May 4, 2016
by Mimi Holtz
4 Comments

Homemade Carnitas Tacos with Avocado for Cinco de Mayo

When I think of comfort foods,  I remember coming home from school activities to a house filled with the delicious aroma of roasting pork.  As soon as the weather turned cool,  we could look forward to roast pork with apple … Continue reading

Roasted Onion Quiche

October 24, 2015
by Mimi Holtz
2 Comments

Quiche with Roasted Cipolline Onions

Have you tried cooking with Cipolline onions?  These cute little onions are perfect for roasting,  caramelizing to become beautiful little orbs that add homemade flavor to stews, sauces, or salads.  Yesterday  I put together  a Roasted Onion Quiche with bacon, cheddar, sautéed mushrooms, and … Continue reading

sweet potato patties with pistachios

June 11, 2015
by Mimi Holtz
0 comments

Pistachio-Crusted Purple Sweet Potato Patties with Blood Orange Marmalade

Have you ever tried purple sweet potatoes?  I never had even heard of them until I visited the Vista, Ca. Farmers Market and saw several varieties of purple potatoes. I was trying to think of something fun to make with … Continue reading

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