We’re celebrating National Grilled Cheese Sandwich Day with something a little different! How about Garlic Shrimp and Avocado Grilled Cheese?
April 12, 2015
by Mimi Holtz
3 Comments
April 12, 2015
by Mimi Holtz
3 Comments
We’re celebrating National Grilled Cheese Sandwich Day with something a little different! How about Garlic Shrimp and Avocado Grilled Cheese?
March 27, 2015
by Mimi Holtz
7 Comments
We’re going GREEN today! Not just avocado green, but Baby Bok Choy green too! Baby Bok Choy is a tender baby Asian chard-cabbage, and they are sooo cute! Those darling little crunchy stems and deep green leaves remind me of … Continue reading
December 9, 2014
by Mimi Holtz
2 Comments
Here’s a really quick and easy appetizer for the holidays. Use the red California endive, cut off the core and separate the leaves. Peel an extra large ripe California avocado, cut into cubes. Add 1/2 cup canned lump crab, … Continue reading
October 30, 2014
by Mimi Holtz
6 Comments
The party season is beginning! Halloween parties are in full swing and Thanksgiving will be here before we know it! Party food should be exciting, attractive, and delicious. Here’s an idea for a party platter that is … Continue reading
October 27, 2014
by Mimi Holtz
7 Comments
Last weekend I attended the Produce Marketing Association’s Fresh Summit in Anaheim, California and visited the Duda Farm Fresh Foods booth. Duda Farm Fresh Foods is a 5th generation family business that was founded in 1926 to provide fresh, quality produce … Continue reading