November 9, 2013
by MimiDHoltz
2 Comments

Little Cakes Cupcake Kitchen: Two Time Cupcake Wars Winner!

“The Sandy An extra moist coconut cake with coffee buttercream, toasted coconut, marshmallow ears and a chocolate covered espresso bean nose” This cupcake is a celebrity!  None other than “The Sandy”…the dog from Annie…one of the big winners from Little … Continue reading

August 1, 2013
by MimiDHoltz
6 Comments

Burrata: A Demonstration by Domenico Marchitelli of Maplebrook Farm

I will admit that until a few weeks ago I had never heard of burrata.  This dreamy sphere of fresh mozzarella stuffed with a decadent creamy filling originated in Puglia, Italy.  The story goes that cheese makers needed a way … Continue reading

June 22, 2012
by MimiDHoltz
8 Comments

Bella Sun Luci Sun Dried Tomatoes from Mooney Farms: Mediterranean Chicken Pasta Salad

When  I was growing up in Vermont,  we eagerly awaited our fresh garden tomatoes like most people look forward to Christmas.   The growing season is so short in New England that many of  the tomatoes in our garden would still … Continue reading

May 17, 2012
by MimiDHoltz
0 comments

A Palette of Fresh Herbs and Spices in the Fridge…and Easy Stovetop Mango Chicken with Quinoa

I have always been interested in herbs.    I remember when my high school English class in Vermont visited  a woman with a huge herb garden next to her old farmhouse.   She showed us  all the beautiful plants, told us … Continue reading

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