August 29, 2012
by Mimi Holtz
19 Comments

The Secret For Perfectly Ripened Avocados

  We mixed up some guacamole for the “End-Of-Summer” Kick-Off  Party of our church choir last weekend.  As you may know, I’m the director of the group, which has grown to include up to 65 members.  When they get together … Continue reading

February 15, 2012
by Mimi Holtz
9 Comments

Ultimate Comfort Food: California Avocado Meets Vermont Cheddar

Sometimes we just need a taste of home.  For me, it’s when I’m under the weather.    As a child, I could stay home from school when I didn’t feel good and watch daytime television.  Shows like Father Knows Best,  The … Continue reading

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