October 3, 2014
by Mimi Holtz
2 Comments

Turkey, Bacon, and Onion Gravy on Idaho Baked Potato

A big box of beautiful baking potatoes arrived from Idaho this week.   What a wonderful surprise!  It came while I was visiting Idaho for the very first time with a group of bloggers who were invited by the Idaho … Continue reading

November 2, 2013
by Mimi Holtz
4 Comments

How Do You Eat Your Baked Potato?

Baked potatoes remind me of Sunday dinners at our family table in Vermont.  My mother used to bake potatoes with a large nail stuck in each one to help them cook faster.  When it came to actually eating a baked … Continue reading

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