Tangerine Blondies with Chocolate and Pecans

April 25, 2016
by Mimi Holtz
12 Comments

Tangerine Blondies with Chocolate and Pecans

Today I’m excited to share these Tangerine Blondies with you,  and the story about how they happened in my kitchen.  I don’t usually bake with citrus fruits, but after this latest discovery I’ll be doing more of it! Are you … Continue reading

January 23, 2016
by Mimi Holtz
0 comments

Chocolate Pecan Cake: Queen of Hearts

  With Valentine’s Day coming up,  it’s time to follow through on my promise to share the recipe for this scrumptious chocolate pecan cake.  I found the recipe that inspired this cake in Mastering the Art of Southern Cooking by … Continue reading

blood orange banana bread

November 23, 2015
by Mimi Holtz
1 Comment

Blood Orange Banana Bread

This  Blood Orange Banana Bread smells divine!   Well, all banana bread smells great, but THIS banana bread has blood orange olive oil in it and the aroma of the citrus is heavenly!   I’m going to share the recipe for … Continue reading

December 15, 2014
by Mimi Holtz
2 Comments

Double Chocolate Coconut Pecan Cookies

For the first time this year I participated in The Great Food Blogger Cookie Swap.   Wondering what that is?  Here’s the info: “The GREAT FOOD BLOGGER COOKIE SWAP brings together food bloggers from around the world in celebration of … Continue reading

vertical cookies with text

November 30, 2014
by Mimi Holtz
0 comments

Cinnamon Nut-Crisp Cookies

Most families have their favorite cookie recipes, with memories of special family times associated with each recipe.  In our family,  chocolate chip cookies have been the most popular.   My grandmother had a recipe for soft ginger cookies that she … Continue reading

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