February 1, 2013
by Mimi Holtz
0 comments

Easy 13 Bean Soup with Vegetables and Smoked Pork, Topped with Avocado

I thought I would make chicken soup today, but when I checked the freezer we had no chicken. Instead, I found 2 smoked pork chops from Mahogany Smokehouse in Bishop..   So I decided to make bean soup instead.  The artisan smoked … Continue reading

January 23, 2013
by Mimi Holtz
5 Comments

Mimi Avocado’s Secret Sauce: Italian Meat Sauce with Kale, Spinach, Celery and Carrots

Last week I made this fabulous lasagna.  I have made lasagna many times, but this time I tried a new thing … I decided to add kale, spinach, celery and carrots to the sauce!  I have never wanted to eat … Continue reading

December 30, 2011
by Mimi Holtz
3 Comments

Spinach and Artichoke Parmesan Eggs with Ham… and a New Pan!

Everyone loves a special breakfast.  Something you wouldn’t have every day, something almost decadent but healthy too.   This week I have been treating myself to a new combination that makes me drool just to think of it.   Not only is … Continue reading

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