blood orange banana bread

November 23, 2015
by Mimi Holtz
1 Comment

Blood Orange Banana Bread

This  Blood Orange Banana Bread smells divine!   Well, all banana bread smells great, but THIS banana bread has blood orange olive oil in it and the aroma of the citrus is heavenly!   I’m going to share the recipe for … Continue reading

cocktail recipe book

September 18, 2015
by Mimi Holtz
9 Comments

Cocktails For Cougars and Cowgirls

Here’s a great gift idea for girlfriends!  Cocktails for Cougars and Cowgirls: Simple and Delicious Recipes for Every Woman presents the prettiest and tastiest cocktails!  Inspired by young brides, grandmothers, homemakers, executives, cougars, and cowgirls,  these recipes start  our celebrations in style! … Continue reading

Cabot cookbook and cheese

April 6, 2015
by Mimi Holtz
46 Comments

Cabot Creamery Cookbook and Cheese Giveaway!

Who loves Cabot cheese?  I do!  I grew up not far from Cabot, Vermont and still enjoy driving over to visit the creamery.  Want to win a copy of their new cookbook and some scrumptious Cabot cheeses?  Of course you … Continue reading

Rodgers' casserole

November 23, 2014
by Mimi Holtz
19 Comments

Baked Yams and Pears with Bourbon, Pecans, Bacon, and Maple Syrup

Looking for some new ideas for side dishes this holiday season?  Me too!  And I have found another favorite new recipe in Rick Rodger’s The Big Book of Sides: More Than 450 recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More. … Continue reading

November 20, 2014
by Mimi Holtz
4 Comments

Mimi Avocado Shares: Food, Family and Tradition by Lynn Kirsche Shapiro

As soon as I saw this  book, I knew I wanted to read it.  Food, Family and Tradition  is a cookbook offering family recipes passed down through generations.  It is also a wonderful family memoir, with contributions by children and grandchildren, … Continue reading

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