• Home
  • About Mimi Avocado
  • Recipes
    • Avocado Recipes
    • Baking
    • Breakfast
    • Cheese
    • Dips
    • Main Dishes
    • Party Food
    • Potato Recipes
    • Salads
    • Soups
    • Vegetables
  • Contact
  • Travel
    • Avocado Events
    • Cruises
    • Hotels
    • Restaurants
    • Southern California attractions
    • Vermont
  • Mimi Holtz Music Studio
Mimi Avocado

Category Archives: Cheese

August 18, 2013
by Mimi Holtz
9 Comments

Mimi Avocado’s Corn Salad with Lime, Cilantro and Cotija Cheese

Ever since I first tried Mexican-style grilled corn, I have been planning to make a salad that would bring the flavors of the fresh corn, lime, cheese and sweet chili flavors.   Yesterday I made this corn salad for a … Continue reading →

Categories: Cheese, Food, Mimi's Picks, Recipes, Salads | Permalink

August 14, 2013
by Mimi Holtz
0 comments

Eat More Greens! Greens with Salami and Melted Cheddar Sandwich

This is a great week for sandwiches.  In fact,  it’s a great month for sandwiches!  August is national sandwich month…why?    August is the month when cooks are looking for new ideas for picnics and for back-to-school. (If you’re interested … Continue reading →

Categories: Cheese, Party Food, Sandwiches, Stories | Permalink

August 1, 2013
by Mimi Holtz
6 Comments

Burrata: A Demonstration by Domenico Marchitelli of Maplebrook Farm

I will admit that until a few weeks ago I had never heard of burrata.  This dreamy sphere of fresh mozzarella stuffed with a decadent creamy filling originated in Puglia, Italy.  The story goes that cheese makers needed a way … Continue reading →

Categories: Cheese, Farming and Agriculture, Product Reviews, Stories, Travel, Vermont | Permalink

July 23, 2013
by Mimi Holtz
6 Comments

Vermont Cheesemakers Festival at Shelburne Farms in Shelburne, Vermont

The 5th annual Vermont Cheesemakers Festival was held on July 21, 2013 and for the first time, I was able to go!  This event sells out every year, so I ordered my ticket online before I left California.  The day … Continue reading →

Categories: Cheese, Farming and Agriculture, Food, Mimi's Picks, Photography, Stories, Vermont | Permalink

July 22, 2013
by Mimi Holtz
12 Comments

Mimi Avocado Visits Cabot Creamery in Cabot, Vermont

Last Saturday I drove out to Cabot, Vermont to see the Cabot Creamery.  It has been many years since I’ve been there…33 to be exact.  The last time I went to Cabot was in 1981 when my then-boyfriend had come … Continue reading →

Categories: Cheese, Farming and Agriculture, Food, Mimi's Picks, Stories, Travel, Vermont | Permalink

Newer posts →

Meet Mimi Avocado

Mimi Avocado

Welcome! I’m Mimi Holtz!
Here you’ll find stories about growing avocados and protea, recipes, and lots of adventures.
When I was in my 20’s, I moved to California
from my home state Vermont.  I’ve been living on an avocado farm for 45 years, married to the farmer
who planted the trees in 1971.
Together we’ve raised 4 children  and now we’re grandparents.    Glad to have you here!

Search wiithin Mimi Avocado

Here are the latest posts!

  • The Farm Is Changing — And So Am I
  • Tour Avocado Groves After Rain Storms
  • Springtime Tour of the Avocado Groves

Order fresh California Avocados from our family farm.

California Avocados Direct logo

Top Posts & Pages

Cold Quinoa and Tuna Salad: Hot Weather, Cold Salad

Reed Avocados: Things To Know

An Avocado Valentine from Mimi Avocado

Red-Tail Hawk in the Grove and Cocktail Avocados

Sunny Day on the Ranch...in February!

Blog Topics

Proudly powered by WordPress | Theme: Yoko by Elmastudio

Top