December 12, 2015
by Mimi Holtz
3 Comments
Ever since I moved to California in the late 1970’s, I have been wanting a really good cookbook for Mexican food. I don’t mean just a few recipes, but a reference book that explains all the key ingredients of Mexican … Continue reading
November 23, 2015
by Mimi Holtz
3 Comments
This Blood Orange Banana Bread smells divine! Well, all banana bread smells great, but THIS banana bread has blood orange olive oil in it and the aroma of the citrus is heavenly! I’m going to share the recipe for … Continue reading
September 18, 2015
by Mimi Holtz
9 Comments
Here’s a great gift idea for girlfriends! Cocktails for Cougars and Cowgirls: Simple and Delicious Recipes for Every Woman presents the prettiest and tastiest cocktails! Inspired by young brides, grandmothers, homemakers, executives, cougars, and cowgirls, these recipes start our celebrations in style! … Continue reading
April 6, 2015
by Mimi Holtz
46 Comments
Who loves Cabot cheese? I do! I grew up not far from Cabot, Vermont and still enjoy driving over to visit the creamery. Want to win a copy of their new cookbook and some scrumptious Cabot cheeses? Of course you … Continue reading
November 23, 2014
by Mimi Holtz
19 Comments
Looking for some new ideas for side dishes this holiday season? Me too! And I have found another favorite new recipe in Rick Rodger’s The Big Book of Sides: More Than 450 recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More. … Continue reading