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Mimi Avocado

Author Archives: Mimi Holtz

cheddar, avocado, and onion patty melt

February 18, 2016
by Mimi Holtz
5 Comments

Chipotle Cheddar, Avocado, and Onion Patty Melt

 I was thinking about our dating days this week, after our 35th Valentine’s Day together.   We used to go out to Bob’s Big Boy when we were dating, and one of our favorite meals was the Patty Melt.  The nice thing … Continue reading →

Categories: Avocado Recipes, Avocados, Cheese, Farming and Agriculture, Our Avocado Ranch, Recipes, wild flowers | Permalink

avocado toast

January 24, 2016
by Mimi Holtz
5 Comments

Avocado Sunshine on Toast: Winter Fun

We were thrilled to get 3 inches of rain earlier this month,  and equally thrilled to be able to  take a week off from irrigating the avocado groves to do some local touring with friends who were visiting us from Vermont. … Continue reading →

Categories: Avocados, California Avocados Direct, Farming and Agriculture, Our Avocado Ranch, Restaurants, Southern California attractions, Travel, Wineries | Permalink

January 23, 2016
by Mimi Holtz
0 comments

Chocolate Pecan Cake: Queen of Hearts

  With Valentine’s Day coming up,  it’s time to follow through on my promise to share the recipe for this scrumptious chocolate pecan cake.  I found the recipe that inspired this cake in Mastering the Art of Southern Cooking by … Continue reading →

Categories: Baking, Books, Mimi's Picks, Recipes, Stories | Permalink

January 2, 2016
by Mimi Holtz
4 Comments

Holiday Favorites

  Happy New Year! Happy New Year!   I want to send my sincere wishes for happy blessings to come your way in 2016!  Today I’m sharing some of my holiday favorites,  because I wasn’t able to do much posting … Continue reading →

Categories: Avocados, Concerts, Family, Food, Great Tools, Mimi's Picks, Music, Music Education, Stories | Permalink

Enchiladas cookbook

December 12, 2015
by Mimi Holtz
3 Comments

Book Review: Enchiladas: Aztec to Tex-Mex

  Ever since I moved to California in the late 1970’s,  I have been wanting a really good cookbook for Mexican food.  I don’t mean just a few recipes, but a reference book that explains all the key ingredients of Mexican … Continue reading →

Categories: Avocado Recipes, Books, Cheese, Main Dishes, Mimi's Picks, Party Food, Recipes | Permalink

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Meet Mimi Avocado

Mimi Avocado

Welcome! I’m Mimi Holtz!
Here you’ll find stories about growing avocados and protea, recipes, and lots of adventures.
When I was in my 20’s, I moved to California
from my home state Vermont.  I’ve been living on an avocado farm for 45 years, married to the farmer
who planted the trees in 1971.
Together we’ve raised 4 children  and now we’re grandparents.    Glad to have you here!

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Here are the latest posts!

  • The Farm Is Changing — And So Am I
  • Tour Avocado Groves After Rain Storms
  • Springtime Tour of the Avocado Groves

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Top Posts & Pages

Cold Quinoa and Tuna Salad: Hot Weather, Cold Salad

Reed Avocados: Things To Know

An Avocado Valentine from Mimi Avocado

Red-Tail Hawk in the Grove and Cocktail Avocados

Sunny Day on the Ranch...in February!

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